{"product_id":"1168","title":"Kisi  Gogushika Winery 2019","description":"\u003ch3 data-start=\"152\" data-end=\"182\"\u003e🍇 \u003cstrong data-start=\"159\" data-end=\"182\"\u003eTipologia e Origine\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul data-start=\"183\" data-end=\"708\"\u003e\n\u003cli data-start=\"183\" data-end=\"246\"\u003e\n\u003cp data-start=\"185\" data-end=\"246\"\u003e\u003cstrong data-start=\"185\" data-end=\"194\"\u003eVino:\u003c\/strong\u003e bianco secco da macerazione (\u003cem data-start=\"224\" data-end=\"243\"\u003eorange\/amber wine\u003c\/em\u003e)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"247\" data-end=\"435\"\u003e\n\u003cp data-start=\"249\" data-end=\"435\"\u003e\u003cstrong data-start=\"249\" data-end=\"261\"\u003eVitigno:\u003c\/strong\u003e \u003cstrong data-start=\"262\" data-end=\"270\"\u003eKisi\u003c\/strong\u003e (100%) – varietà autoctona georgiana, tipica della tradizione vitivinicola di Kakheti e aree viticole limitrofe come Kartli. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"436\" data-end=\"460\"\u003e\n\u003cp data-start=\"438\" data-end=\"460\"\u003e\u003cstrong data-start=\"438\" data-end=\"449\"\u003eAnnata:\u003c\/strong\u003e \u003cstrong data-start=\"450\" data-end=\"458\"\u003e2019\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"461\" data-end=\"592\"\u003e\n\u003cp data-start=\"463\" data-end=\"592\"\u003e\u003cstrong data-start=\"463\" data-end=\"475\"\u003eRegione:\u003c\/strong\u003e Georgia (probabilmente area di Ruispiri, Khakheli \/ confine Kakheti-Kartli). \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"593\" data-end=\"708\"\u003e\n\u003cp data-start=\"595\" data-end=\"708\"\u003e\u003cstrong data-start=\"595\" data-end=\"610\"\u003eProduttore:\u003c\/strong\u003e Gogushika Winery – piccola cantina artigianale georgiana. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"710\" data-end=\"713\"\u003e\n\u003ch3 data-start=\"715\" data-end=\"750\"\u003e🧪 \u003cstrong data-start=\"722\" data-end=\"750\"\u003eTecnica di Vinificazione\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul data-start=\"751\" data-end=\"1259\"\u003e\n\u003cli data-start=\"751\" data-end=\"967\"\u003e\n\u003cp data-start=\"753\" data-end=\"967\"\u003e\u003cstrong data-start=\"753\" data-end=\"781\"\u003eMetodo di vinificazione:\u003c\/strong\u003e tradizionale georgiana in \u003cem data-start=\"808\" data-end=\"816\"\u003eqvevri\u003c\/em\u003e (anfore di terracotta interrate) – fermentazione e affinamento con contatto prolungato del mosto con le bucce. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"968\" data-end=\"1020\"\u003e\n\u003cp data-start=\"970\" data-end=\"1020\"\u003e\u003cstrong data-start=\"970\" data-end=\"988\"\u003eFermentazione:\u003c\/strong\u003e naturale con lieviti indigeni\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1021\" data-end=\"1107\"\u003e\n\u003cp data-start=\"1023\" data-end=\"1107\"\u003e\u003cstrong data-start=\"1023\" data-end=\"1046\"\u003eContatto con bucce:\u003c\/strong\u003e prolungato → conferisce colore ambrato e tannini piacevoli\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1108\" data-end=\"1176\"\u003e\n\u003cp data-start=\"1110\" data-end=\"1176\"\u003e\u003cstrong data-start=\"1110\" data-end=\"1126\"\u003eFiltrazione:\u003c\/strong\u003e solitamente \u003cem data-start=\"1139\" data-end=\"1153\"\u003enon filtrato\u003c\/em\u003e (carattere naturale)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1177\" data-end=\"1259\"\u003e\n\u003cp data-start=\"1179\" data-end=\"1259\"\u003e\u003cstrong data-start=\"1179\" data-end=\"1191\"\u003eSolfiti:\u003c\/strong\u003e possono essere presenti naturalmente o aggiunti in quantità minima.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1261\" data-end=\"1264\"\u003e\n\u003ch3 data-start=\"1266\" data-end=\"1301\"\u003e📊 \u003cstrong data-start=\"1273\" data-end=\"1301\"\u003eCaratteristiche Tecniche\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul data-start=\"1302\" data-end=\"2053\"\u003e\n\u003cli data-start=\"1302\" data-end=\"1479\"\u003e\n\u003cp data-start=\"1304\" data-end=\"1479\"\u003e\u003cstrong data-start=\"1304\" data-end=\"1315\"\u003eColore:\u003c\/strong\u003e ambra \/ dorato profondo, più intenso rispetto a un bianco tradizionale grazie alla macerazione sulle bucce (\u003cem data-start=\"1424\" data-end=\"1437\"\u003eorange wine\u003c\/em\u003e). \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1480\" data-end=\"1766\"\u003e\n\u003cp data-start=\"1482\" data-end=\"1766\"\u003e\u003cstrong data-start=\"1482\" data-end=\"1504\"\u003eProfumo (bouquet):\u003c\/strong\u003e profilo aromatico aperto con note di frutta matura e \u003cstrong data-start=\"1558\" data-end=\"1584\"\u003efrutti gialli e agrumi\u003c\/strong\u003e; sfumature fruttate più decise come pesca o albicocca e carattere di frutta fresca o secca, tipiche di vini Kisi di tipica produzione qvevri. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1767\" data-end=\"1942\"\u003e\n\u003cp data-start=\"1769\" data-end=\"1942\"\u003e\u003cstrong data-start=\"1769\" data-end=\"1779\"\u003eGusto:\u003c\/strong\u003e secco, \u003cstrong data-start=\"1787\" data-end=\"1805\"\u003eacidità vivace\u003c\/strong\u003e, corpo medio, con tannini morbidi legati alla macerazione sulle bucce e struttura riconoscibile. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1943\" data-end=\"2053\"\u003e\n\u003cp data-start=\"1945\" data-end=\"2053\"\u003e\u003cstrong data-start=\"1945\" data-end=\"1955\"\u003eAlcol:\u003c\/strong\u003e circa \u003cstrong data-start=\"1962\" data-end=\"1976\"\u003e12,5% vol.\u003c\/strong\u003e (specificato per il Gogushika 2019). \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2055\" data-end=\"2058\"\u003e\n\u003ch3 data-start=\"2060\" data-end=\"2093\"\u003e🍽️ \u003cstrong data-start=\"2068\" data-end=\"2093\"\u003eProfilo Organolettico\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cul data-start=\"2094\" data-end=\"2486\"\u003e\n\u003cli data-start=\"2094\" data-end=\"2236\"\u003e\n\u003cp data-start=\"2096\" data-end=\"2236\"\u003e\u003cstrong data-start=\"2096\" data-end=\"2106\"\u003eCorpo:\u003c\/strong\u003e medio, con tessitura tannica più pronunciata rispetto a comuni bianchi senza macerazione. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2237\" data-end=\"2369\"\u003e\n\u003cp data-start=\"2239\" data-end=\"2369\"\u003e\u003cstrong data-start=\"2239\" data-end=\"2251\"\u003eAcidità:\u003c\/strong\u003e equilibrata, tipica della varietà Kisi, che regala freschezza e bevibilità. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2370\" data-end=\"2486\"\u003e\n\u003cp data-start=\"2372\" data-end=\"2486\"\u003e\u003cstrong data-start=\"2372\" data-end=\"2383\"\u003ePalato:\u003c\/strong\u003e sapido e persistente, con ritorni fruttati e spezie leggere. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2488\" data-end=\"2491\"\u003e\n\u003ch3 data-start=\"2493\" data-end=\"2528\"\u003e🍷 \u003cstrong data-start=\"2500\" data-end=\"2528\"\u003eAbbinamenti Gastronomici\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"2529\" data-end=\"2572\"\u003eIdeale con piatti saporiti e strutturati:\u003c\/p\u003e\n\u003cul data-start=\"2573\" data-end=\"2713\"\u003e\n\u003cli data-start=\"2573\" data-end=\"2608\"\u003e\n\u003cp data-start=\"2575\" data-end=\"2608\"\u003ecarni bianche arrosto o stufate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2609\" data-end=\"2648\"\u003e\n\u003cp data-start=\"2611\" data-end=\"2648\"\u003epiatti con formaggi semi-stagionati\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2649\" data-end=\"2686\"\u003e\n\u003cp data-start=\"2651\" data-end=\"2686\"\u003epiatti speziati o erbe aromatiche\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2687\" data-end=\"2713\"\u003e\n\u003cp data-start=\"2689\" data-end=\"2713\"\u003esalumi e antipasti misti\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2715\" data-end=\"2718\"\u003e\n\u003ch3 data-start=\"2720\" data-end=\"2746\"\u003e📌 \u003cstrong data-start=\"2727\" data-end=\"2746\"\u003eNote sul Metodo\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"2747\" data-end=\"3042\"\u003eI vini georgiani \u003cem data-start=\"2764\" data-end=\"2774\"\u003e\u003cstrong data-start=\"2765\" data-end=\"2773\"\u003eKisi\u003c\/strong\u003e\u003c\/em\u003e prodotti in qvevri incarnano uno stile tradizionale antico, con fermentazione naturale e lunga macerazione a contatto con le bucce, che li rende più strutturati e complessi rispetto ai vini bianchi vinificati senza macerazione. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Maia's Georgian Wine","offers":[{"title":"Default Title","offer_id":56831062147407,"sku":null,"price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/2953\/4543\/files\/R6II1168.jpg?v=1768607434","url":"https:\/\/maiasgeorgianwine.com\/products\/1168","provider":"Maia's Georgian Wine","version":"1.0","type":"link"}